Tuesday, September 16, 2008

Travel to Martha's Vineyard for Atria's Classic Clambake

Travel to Martha's Vineyard for Atria's Classic Clambake

Visitors to Martha's Vineyard this season can sample the freshest, cooked-to-perfection seafood on the Island at world-famous Atria's Classic Vineyard Clambake.

(PRWEB) July 8, 2002

Visitors to Martha's Vineyard this season can sample a bountiful dinner with the freshest, cooked-to-perfection seafood on the Island at Atria's Classic Vineyard Clambake.

Chef-owner Christian Thornton hosts the sumptuous repast for his guests who dine al fresco in the world famous restaurant's casually elegant garden on Upper Main Street, Edgartown.

Atria's Classic Martha's Vineyard Clambake includes: a fresh-caught 1 1/4lb. steamed lobster, oven-roasted Free Range chicken, white wine and herb steamed mussels and little neck clams, buttered sweet corn on the cob, creamy Vineyard clam chowder, fresh Island field greens, roasted red bliss potatoes, fresh brewed mint iced tea and plenty of napkins.

Sarah, Atria's conversant wine steward, has carefully selected wines from the wine list that was awarded Wine Spectator Magazine's

Award of Excellence to perfectly complement this extraordinary spread.

After the Clambake, those-in-the-know relax at Atria's Brick Cellar Bar, recognized by the Phanthom Gourmet as "the Island's Best Bar Scene."

Zagat promises that diners will "..... experience a 'magical evening' at this Edgartown star" which is "a most welcome addition to the Vineyard" and where "the 'innovative' New American menu (inspired by the cuisines of Asia and the Mediterranean) changes daily but is always based on local, organic ingredients and, as befits its island locale, seafood." When you factor in a 'lovely space' and 'thoughtful' service....it's easy to see why the smitten swear they'd 'be here every night - if we were millionaires.'

Fortunately, while Atria's Classic Vineyard Clambake may taste like a million bucks, it's prix-fixe at $55. A children's menu is always available. The Classic Clamabake is available daily, but since Island-insiders know to book long in advance, early reservations are strongly suggested.

To insure your place at Atria's Classic Vineyard Clambake or to learn how Atria can create a memorable private, family or group clambake for you, please call 508-627-5850 or see www. atriamv. com.

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